Sanitary Check Valve Hygienic Non Return Food Grade Spring
- Model:
- JOV-CH001-13
- Brand:
- J&O
- Material:
- SS304 or SS316L
- Connection:
- Threaded-Welded
- Gasket:
- Silicone, EPDM, Viton, NBR
- Working Temperature:
- -10 degree to +120 degree (EPDM)
- Working Pressure:
- 10Bar
- Payment:
- T/T, L/C, Western Union
A sanitary check valve is an automatic one-way valve that allows process fluid to move forward and closes when pressure reverses. In sanitary piping, that action limits backflow, protects pumps and downstream equipment, and keeps product streams separated. A thread-weld configuration is useful where a compact valve must connect directly into a hygienic pipe system.
How Thread Weld Construction Controls Backflow
A hygienic non return valve works through pressure differential rather than an external actuator. Forward pressure lifts the closing element against spring force; when the pressure balance changes, the spring returns the element to its seat. The result is automatic closure without manual, electric, or pneumatic control. Cracking pressure matters because a valve that requires too much inlet pressure can restrict low-flow service.
The stainless construction supports demanding sanitary service. The configuration uses SS304 or SS316L, with silicone, EPDM, Viton, or NBR sealing options. An internal surface finish of Ra≤0.8 μm limits surface roughness, which supports cleanable fluid passages and reduces places where residue can remain. A food grade check valve also needs seal selection matched to temperature, chemistry, and the processed medium rather than relying on material grade alone.
Pressure Seal and Connection Checks Before Selection
| Selection factor | Practical check | Performance effect |
|---|---|---|
| Flow direction | Confirm arrow and piping orientation | Prevents incorrect installation |
| Cracking pressure | Compare valve opening pressure with line pressure | Influences low-flow response |
| Seal compatibility | Match elastomer with temperature and process fluid | Supports sealing life |
| Connection method | Confirm thread and weld dimensions | Simplifies pipe integration |
| Surface condition | Review required internal roughness | Influences cleanability |
Why Spring Assisted Closure Matters
A sanitary spring check valve is suited to systems that need predictable automatic shutoff when forward flow falls or reverses. The specified unit has a 10 bar working pressure, with opening pressure stated at 0.3 bar for DN25, 0.2 bar for DN32/40, and 0.1 bar for DN50/100. Standards listed for the configuration include 3A, SMS, DIN, RJT, and IDF, while the size range is 19–200 mm or DN15–DN100.
Selecting the Valve Around Actual Process Conditions
A sanitary check valve should be selected from actual pressure, temperature, flow velocity, seal material, connection dimensions, and cleaning requirements. Pipeline velocity and pressure drop should also be considered, since an unsuitable cracking pressure can affect flow response in small or low-pressure lines. Matching those conditions with the documented construction gives a clearer basis for stable one-way flow, reduced backflow risk, and reliable sanitary service.
Technical Data
| Product Name: | Sanitary Check Valve |
| Material: | SS304 or SS316L |
| Standard: | 3A, SMS, DIN, RJT, IDF |
| Size: | 19mm - 200mm or DN15-DN100 |
| Connection Way: | Thread-Weld |
| Seal Material: | Silicone, EPDM, Viton, NBR |
| Surface Finishing: | Ra≤0.8 |
| Working Temperature: | -10 degree to +120 degree (EPDM) |
| Opening Pressure: | 0.3 Bar (DN-25), 0.2 Bar (DN-32/40),0.1Bar(DN-50/100) |
| Packing Details: | within carton box or plywood case |
| Applied Industries: | Dairy, Cosmetic, Pharmaceutical, Food and Beverage Industries |
Product Pictures


